Chile De Arbol Tomatillo Salsa at johnmstongeo blog

Chile De Arbol Tomatillo Salsa. Try thinking outside the box when you approach a salsa recipe. Combine fresh chile peppers with dried chile pods.

Salsa de Tomatillo y Chile de Árbol Mi Cocina Rápida
from www.micocinarapida.com

The mixture of tomatillos, tomatoes, and fresh cilantro creates a bright salsa with a slightly tangy taste to enjoy with chips and any meal. a pinch of salt. Toast chiles in a medium skillet over medium heat, turning often, until starting to brown lightly in spots (don’t char), about 3 minutes.

Salsa de Tomatillo y Chile de Árbol Mi Cocina Rápida

Chile De Arbol Tomatillo Salsa I used 8 for this batch but if you want a milder batch you won't need to use as many. this easy and spicy chile de arbol salsa is perfect for carne asada tacos. The mixture of tomatillos, tomatoes, and fresh cilantro creates a bright salsa with a slightly tangy taste to enjoy with chips and any meal. I used 8 for this batch but if you want a milder batch you won't need to use as many.